Archive for the tag: unique

Most UNIQUE Middle Eastern Street Food in the GCC!!! ULTIMATE Omani Street Food Tour in Muscat!!!

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Thanks to Ahmed Habib (@officialomantravels) for showing us the best Omani street food!

#BestEverOmanFoodTour #BestEverFoodReviewShow #BEFRS
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» Omani Street Food

1.HOOODHOOD: Rakhal + Shark & Rice
ADDRESS: South Athaiba, Muscat, Oman
OPEN: 9:00AM – 11:00PM

??RAKHAL : Mix together wheat flour, salt and water. Let sit for a couple of hours and then use dough to cover flat metal plate.

??SHARK + RICE: If dry shark, boil until tender and then mixed into a salad. If fresh shark, cut into pieces and then fry with spices and rice.

?PRICE: Rakhal 0.5 USD/0.19 OMR | Shark & Rice 8.00 USD/3.08 OMR
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2. FOODIES: Orseya + Madhbi
ADDRESS: Building 368, Block 333, Al Khoudh Street, Muscat.
OPEN: 9:00AM – 11:00PM

?ORSEYA: Cook lamb for 5 hours and then add rice and ghee. Mash the mixture with a bit of salt, cumin, cardamom, cinnamon and white pepper powder.

? MADHBI : Season chicken with Omani spices and the other meats with salt and pepper. Place the meats on rocks above a bed of coal or fire.

?PRICE: Orseya 6.00 USD/2.31OMR per plate & 25.00 USD/9.62 OMR per giant plate | Mathbi 5.00 USD/1.92 OMR per plate
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3. YAQOOB SALEH MOHAMMED AL OBEDANI OMANI HALWA FACTORY: Halwa
ADDRESS: Nakhal, near Nakhal Fort
OPEN: 7:00AM – 10:00PM

?HALWA: Add sugar, an egg and starch into a pot of boiling water. Mix over heat for 2-3 hours.

?PRICE: 10.00 – 20.00 USD/3.85 – 7.70 OMR per kg
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4. FAYROOZ CAFE: Chicken Shawarma with Chips Oman
ADDRESS: Madinat Sultan Qaboos
OPEN: 10:00AM – 12:00PM

?CHICKEN SHAWARMA WITH CHIPS OMAN: Place the chicken breast between two cling films and beat to make it thin. Marinate with plain yoghurt, cardamom, chopped garlic, lime juice salt and pepper then roast. Place chicken between Arabic bread then serve with Chips Oman.

?PRICE: 2.00 USD/0.77 OMR
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?ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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?CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Sonny Side
COLOR & MASTER » Quí Nguyễn
PRODUCER » Liz Peterson

For business inquiries, please email: team.befrs@gmail.com
Video Rating: / 5

? Pakistani Street Food in Dubai: https://youtu.be/2Iiy1uaTYWk
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DUBAI, UNITED ARAB EMIRATES – Welcome to Dubai, and tonight we’re going to eat at Amaseena (https://www.ritzcarlton.com/en/hotels/dubai/dubai-beach/dining/amaseena) which is a wonderful Middle Eastern food buffet in Dubai! Among the many dishes they make, one of their secret specialties is a 1 meter kofta kebab that Chef Tawfeek makes himself!

First, we took a full tour of the buffet with Chef Tawfeek. Originally from Syria, he’s been living in Dubai and cooking his home and family recipes as well as a host of dishes from the Middle East. The mezze cold salads section was impressive with an array of hummus and baba ganoush, and a full array of delicious vegetables and dips.

The hot section was equally as impressive with a rotating menu of different dishes from Moroccan lamb neck to Lebanese fish in tahini. And then you have the full grill station which covers Middle Eastern and Mediterranean bbq – the lamb chops were insanely tasty, but the tastiest of them all was the 1 meter long spicy kofta kebab – a specialty of Syria and Lebanon. What I love so much about kofta kebab is that it’s not just the meat, but it includes so much extra spices and ingredients like pine nuts, parsley and allspice.

We had an amazing Middle Eastern food buffet experience at Amaseena Buffet in Dubai at the Ritz Carlton Hotel.

? Amaseena Buffet (https://g.page/Amaseena?share), Address: 26 Al Mamsha St – Jumeirah Beach Residence – Dubai – United Arab Emirates

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unique encounter between 2 polyglots in 21 languages

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unique encounter between 2 polyglots in 21 languages

My TikTok page: https://www.tiktok.com/@woutercorduwener
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My podcasts: https://woutercorduwener.podomatic.com/

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You receive the credits after your first purchase.

I met this Macedonian hyperpolyglot ‘Zoran radicheski’ at the Zaanse Schans and he speaks 35 languages. In this video we will speak 15 languages which we have in common and after that he will speak 6 more languages which I don’t speak. Feel free to share this video on a web page or forum, because I think that more people in the language learning community should know him.
If you want to know more about Zoran Radicheski, check out this page: http://english.republika.mk/zoran-radiceski-is-a-macedonian-linguistic-genius-who-speaks-more-than-30-language

The languages:
1) 0:00 English
2) 0:16 Spanish
3) 1:10 Brazilian Portuguese
4) 1:37 Dutch
5) 2:11 French
6) 2:33 Mandarin
7 3:30 Thai
8) 3:42 Russian
9) 4:12 Hebrew
10) 4:22 Arabic
11) 5:01 Tagalog
12) 5:38 Korean
13) 6:04 Danish
14) 7:14 Vietnamese
15) 7:30 German
16) 9:19 Albanian
17) 10:08 Croatian
18) 10:49 Macedonian
19) 11:20 Greek
20) 11:33 Serbian
21) 11:59 Bulgarian
Video Rating: / 5